Wednesday, October 19, 2011

At Mill City

I have been missing my Saturday routine.  Now that fall is officially here I am anxious to get to the Mill City farmers market, now,  more than ever  Like the leaves around us, the selection has turned autumnal.  Stalks of Brussel Sprouts, Beets, Romanesco and Pumpkin are just a few of my favorites.

 Each week I am stocking up on my local favorites.  Honey from Ames farm. Wild Rice and  Maple Syrup from Northern Lakes Wild Rice,  garlic from Swede Lake Farms and soaps from Olsen Naturals.  These supplies will get me through winter and keep me looking forward to next year.

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